bleu cheese and red wine
Showing posts with label
shrimp
.
Show all posts
Showing posts with label
shrimp
.
Show all posts
Saturday, March 2, 2013
Eating my way across Japan (well through Tokyo and Kyoto): Part 2
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Eating our way through Kyoto! When we arrived, because it was February - it was freezing cold and raining buckets (which sometimes turned i...
Wednesday, February 27, 2013
Cooking Classes in Vietnam: Part 2 The Cooking Class
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In 2012, I took a trip to Hoi An, Vietnam and attended a cooking class at the Red Bridge Cooking School and Restaurant . The day starte...
Cooking Classes in Vietnam: Part 1 The Farm and the Market Place
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In 2012, I took a trip to Hoi An, Vietnam and attended a cooking class at the Red Bridge Cooking School and Restaurant . The day started e...
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